
Street Flavors Recommendations for Foreigners That Live in Turkey
Turkey has also a magnificent kitchen with more beautiful places than each other. Street flavors in Turkey as it is quite popular as in other countries. Street flavors are preferred because they are very satisfying and affordable. the type of food that tourists and employees are most curious about is street flavors as well. Here are a few traditional street flavors of Turkey that we have prepared for you.
Fish and Bread (Balık Ekmek)
Fish and bread is of course on the top of our list. No matter what fish you like, mackerel, bonito or anchovy, the place of fish-bread is separate. Especially in Eminonu, nobody can forget the taste of fish and bread eaten against the sea. The price of fish-bread, which is one of the traditional Turkish bread flavors, is around 15 TL.
Pickle Juice (Turşu Suyu)
Pickled water sold alongside fish bread boats is one of the beverages that best match the fish and bread. Pickle juice, one of the oldest tastes of Turkish cuisine, is sold in disposable cups, which include small cut pieces of pickles. The price of pickled water is between 5 and 10 TL.
Chickpea Wrap
This unique flavor of Gaziantep region spread to the whole of Turkey. Now you can find the novash between lavash everywhere. It is prepared by placing boiled chickpeas and various herbs in the broth of Gaziantep or alternatively in the lavash. Chickpea, which is one of the traditional street flavors, is a meal that vegan ones can easily consume. The price of chickpeas wrap is around 7-10 TL.
Kokoreç
Kokoreç which is made from the intestine of sheep and lamb spread from Izmir to all over Turkey. Kokoreç takes its name from the words "smell". There are those who do not like as much as they love. However, Turkey has adopted a traditional flavor. The price is between 15-20 TL.
Dove (Kumru)
Another flavor spread from İzmir, Kumru! Kumru is one of the traditional Turkish bread flavors. İzmir tulum cheese, tomato and pepper are placed between the dove bread and eaten cold. The most common one is the hot one. This dough made by cooking sausage, cheddar cheese and salami is consumed hot. The characteristic of dove bread is that it is made with chickpea yeast. It is cooked specially for the dove by giving a sesame with two sesame seeds and a middle and a chubby shape. The price of Kumru is between 15-20 TL.
Stuffed Mussels (Midye Dolma)
Here is another great street flavor, stuffed mussels! Stuffed mussels, which you can usually buy from the street vendors, are now consumed in restaurants. One of these addictive stuffed mussel stuffed varies between 2 TL and 5 TL.
Meatball Bread (Köfte Ekmek)
Meatball bread, which is a very old meal, was born in Central Asia and Mesopotamia. Today it is one of the foods that consumed in every region of Turkey. It is prepared by putting meatballs, potatoes and various greens in the bread. The price varies between 12-18 TL.
Ayvalik Toast
It is made by putting many foods such as cheddar cheese, salami, sausage, mashed potatoes, ketchup, mayonnaise in specially prepared Ayvalik toast bread. This toasted bread which was famous in Ayvalik, now is one of Turkey's famous delicacies. The price varies between 10-15 TL.
Tantuni
Tantuni is Turkish flavor which was born in Mersin and in course of time spread to all over Turkey. Prepared with finely chopped pieces of meat, spices, onions. Tantuni price varies between 15-18 TL.
Boza
Especially indispensable drink of the winter months is plenty of vitamins. You can consume the grizzly weed that we recommend you to drink in a famous shop in Fatih with cinnamon and new roasted chickpeas. Boza's cup price varies between 5 TL and 10 TL.
Doner
Doner is prepared with many different alternatives. It is very common to eat doner kebab, which has a long history. Doner is offered as bread, portion, pita or wrap with various ingredients. The price varies between 10-30 TL.
Fried Mussels (Midye Tava)
Fired mussels are actually not very well known as normal mussels. The mussel pan is formed by removing the inside of mussels and roasting them with various spices. These fried mussels are served between bread or as a portion. The price varies between 12-15 TL.
Turkish Bagel (Simit)
One of the most beloved and tastiest street flavors is the street simit. Simit is also good for evening meal and with tea and cheese for breakfast, is extremely a friend of budget. The price varies between 1 TL and 5 TL.
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